SPECIALS

Two Dinners for $40 with purchase of beverage / One Dinner for $21

Choice of soup/salad, entree and dessert. Additional $2 added to any substitutions. Additional $3 added to Tuesdays specials takeout orders.

House Salad         Side Caesar Salad          French Onion Soup Italian Wedding

Baked Cod Fish Asparagia with Ritz Cracker Crumbs

Fresh cod fish seasoned and baked to perfection with white wine and butter then topped with roasted asparagus, shredded Mozzarella cheese and our Ritz cracker crumbs

Chicken Milanese with Pecorino Romano Arugula Salad

Hand breaded Italian chicken cutlet cooked to perfection and finished with lemon butter sauce then topped with fresh arugula, cherry tomatoes, lemon and Pecorino Romano cheese

Grilled Bistro Steak with Blue Cheese Garlic Butter

Fresh choice Strip steak seasoned and grilled to your liking then sliced and topped with our Bleu cheese garlic herb butter sauce served with seasoned crispy French fries

Grilled North Atlantic Salmon with Lemon Basil Pesto

Fresh North Atlantic salmon fillet seasoned and grilled to perfection then topped with our house made lemon basil pesto sauce served with Basmati white rice

Grilled Swordfish Steak with Lemon Caper Garlic Butter

Fresh wild caught swordfish steak seasoned and grilled to perfection then topped with our house white wine lemon caper garlic herb butter sauce served with roasted asparagus

Grilled Frenched Pork Chop with Tropical Rum Glaze

Fresh 12 oz Frenched cut bone-in pork chop seasoned and grilled to perfection then topped with our pineapple coconut Tropical rum glaze served with Yukon Gold mashed potatoes

Penne Bolognese with Fresh Local Ricotta Cheese

Fresh veal and pork slow cooked in our tomato sauce then finished with touch of cream tossed with Italian sausage and Penne pasta topped with fresh Ricotta cheese

Pan Seared Shrimp with Mushroom Prosciutto Ravioli

Fresh wild caught shrimp pan seared in white wine lemon garlic herb butter sauce then topped with balsamic reduction served over mushrooms, prosciutto and Mozzarella stuffed ravioli

Dessert of the Day – Chocolate Bundt Cake / New York Cheesecake