SPECIALS

Specials 7-31-26              Specials 7-31-26

Ritrovo’s Beer Battered Fish and Chips $22

Fresh wild caught cod fish dipped in beer batter then deep fried to golden brown perfection served with our house made coleslaw, crispy seasoned French fries, house made tartar sauce and fresh lemon.

Brioche Lobster Roll with Nantucket Clam Chowder $28

Fresh lobster meat lightly seasoned and tossed with mayo, celery and fresh lemon then placed over bed of lettuce on our grilled Brioche roll served with cup of Nantucket clam chowder and crispy French fries.

Burrata Chicken Parmesan with Fresh Spaghetti Pasta $26

Fresh hand breaded crispy Italian chicken cutlets baked with marinara sauce and creamy Burrata cheese accompanied with roasted garlic bread served overfresh Spaghetti pasta and choice of one side.

Gorgonzola Crusted Filet Mignon with Pistachio Herb Sauce $40

Fresh 8 oz center cut filet mignon seasoned and grilled to your liking then topped with melted Gorgonzola cheese and our house made pistachio garlic herb sauce served with roasted asparagus and choice of one side.

Grilled Swordfish Steak with Lemon Caper Butter Sauce $30

Fresh wild caught swordfish steak seasoned and grilled to perfection then topped with our house white wine lemon caper garlic herb butter sauce served with roasted asparagus and choice of one side.

Grilled Atlantic Salmon with Strawberry Basil Balsamic Sauce $28

Fresh hand cut North Atlantic salmon fillet seasoned and grilled to perfection then topped with our house made strawberry basil balsamic sauce served with Basmati white rice and choice of one side.

Grilled Frenched Pork Chop with French Onion Demi-Glace $26

Fresh 12 oz bone-in Frenched cut pork chop seasoned and grilled then topped with melted Provolone cheese and our caramelized onion demi-glace served with Yukon Gold mashed potatoes and choice of one side.

Blackened Chicken Alfredo with Fresh Cavatelli Pasta $26

Fresh boneless chicken seasoned with our Cajun spices sauteed with mushrooms, sweet peas and red peppers finished in our Pecorino Romano alfredo sauce tossed with fresh Cavatelli pasta served with choice of one side.

Baja’s Italian Frutti Di Mare Seafood Risotto $28

Fresh wild caught shrimp, littlenecks, cod fish, salmon and swordfish cooked in our house made seafood stock with white wine, lemon and garlic butter then tossed with creamy Parmesan risotto served with choice of one side.

Vegetables of the Day – Broccoli / Italian Baked Zucchini / Asparagus

Soup of the Day – Nantucket Clam Chowder