Restaurant Week Specials

Choice of Soup or salad

House Salad
Caesar Salad
French Onion
Soup of Day

Choice of Entrée

Ritrovo’s Baked Stuffed Shrimp

Five wild caught shrimp stuffed with our house made Ritz cracker stuffing then baked to perfection served with drawn butter and choice of potato or vegetable of the day

Grilled Tenderloin Steaks with Parmesan Risotto

Fresh petite beef tenderloin steaks seasoned and grilled to your liking then topped with our mushroom and garlic sage demi-glace sauce served over creamy Parmesan risotto

Chicken Milanese with Arugula Tomato Salad

Two hand breaded Italian chicken cutlets pan fried to golden brown then topped with our lemon butter sauce and fresh tomato Parmesan and Arugula salad

Choice of Dessert

Caramel Sea Salt Gelato

Cheesecake with Strawberry